April 29, 2003

Determinants of Infant Feeding Practices across Lebanon
Dr. Malek Batal
Assistant Professor, Faculty of Nutrition and Food Sciences Department, AUB

    In addressing the FHS community, Dr. Batal suggested that the initiation of breastfeeding soon after birth and the maintenance of breastfeeding for at least four months have been shown to present advantages for both the mother and the infant. Studies showed that babies fed exclusively on breast milk for a minimum period of four months witness fewer episodes of childhood diseases such as gastrointestinal and respiratory infections. Breastfeeding mothers are better protected against breast and ovarian cancers, osteoporosis, and gestational diabetes mellitus than their bottle-feeding counterparts. Despite widespread scientific evidence of the benefits, breastfeeding practices differ widely among and within cultures and societies. Religious beliefs, socioeconomic status, working status, breastfeeding family history, and hospital support are some of the many determinants of breastfeeding practices.
Dr. Batal’s study aims at determining the patterns of breastfeeding practice in Lebanon, as well as the various social and cultural factors that shape these patterns among health centers users. The initial findings of his study (based on a sample of the sample) show that the majority of mothers started breastfeeding within hours after birth (65%), while only 15% initiated breastfeeding within half an hour after birth. Exclusive breastfeeding for four months or more was practiced by only 11% of mothers. The period of exclusive breast feeding was highly associated with maternal age and the hospital environment. The timing of interruption of breastfeeding was highly associated with maternal working status. Women’s education was associated with the initial time of breastfeeding..